Design

Often we look at the fashion world and think, "wow, those girls look stunning on those magazines and ramps". These models travel the world,...

I know I'm supposed to be address culture topics but this is probably more anti-culture than anything else, but stick with me an let's...

When you find yourself in a creative career, you soon realise that your job is to constantly create – and if you don't, you won't get...

Hamburger Angolano (Angolan Burger) Featured Cook: Angelo from Angola Ingredients: A burger roll Slice of cheese 1 Large egg 1 Potato Lettuce 150g piece of beef steak Slice of ham Mayonnaise Ketchup/Tomato sauce Method: Rub some salt...

I'm sure many of us have been to concert or stadium events before. Maybe you found some of them inspiring – or maybe you left in...

African designs are on the rise and in high demand. Yet it is not all about traditional handicrafts; the designs of today are contemporary,...

Potato Salad and Braai Broodjie (Braai Toast) Featured Cook: Chantelle from South Africa Quick Potato Salad for a Braai Ingredients: About 7 large potatoes diced and cooked till...

Obe Eja (Fish with Caspicas/Capsicum chillies) Featured Cook: Tamburai from Zimbabwe Ingredients: Fillet of fish 4 medium Tomatoes Capsicums Chilies 1 Red pepper Garlic 1 Lemon Thyme Coriander Olive Oil Method: Blend tomatoes with a food...

Spinach and Beef Featured Cook: Gloria from The DRC Ingredients: Spinach beef palm oil garlic onion 1 big tomato peanut butter nutmeg Method: 1.Cut your beef in small pieces 2.Chop onions & tomato 3. Chop your spinach in...

Gem Squash (Pumpkin) Pie Feature Cook: Jeanette from South Africa Ingredients:  4-5 gem squashes 3-4 eggs 1 big tablespoon self-raising flour or wheat cake flour 1 tablespoon margarine 1x 250ml cream/milk 5ml...