Design

A Tea Time Treat (Ginger Tea and Nuts) Featured Cook: Philippa from Uganda Peanuts Ingredients: Peanuts Salt and a little water A frying pan Method: Heat the pan. Put the peanuts and...

I'm sure many of us have been to concert or stadium events before. Maybe you found some of them inspiring – or maybe you left in...

There is nothing better than being in a beautiful environment. A home with lots of light, natural textures, plants, and carefully selected objects, is...

Isigwamba/Isijabani Featured Cook: Thuthula from South Africa Ingredients: 500g of Spinach 1 to 2 Onions 500g of maize meal/mealie meal 3 of cups of water Method: Boil...

Pork and Rice Featured Cook: Cliff from Uganda   Ingredients: 1 cup of Rice 3-400g Pork, chopped A Clove of Garlic 1 medium Onion 1 cup of Mushrooms 1 medium Carrot Fresh Coriander Spices Method: Heat...

Kiyembe Beans Featured Cook: Lita from The DRC Ingredients: 1Kg dry beans 200 ml of palm oil 1 onion 1 tomato Pinch of salt 2 litres of water   Method: Soak your beans in 1,...

Spinach and Beef Featured Cook: Gloria from The DRC Ingredients: Spinach beef palm oil garlic onion 1 big tomato peanut butter nutmeg Method: 1.Cut your beef in small pieces 2.Chop onions & tomato 3. Chop your spinach in...

One of this year’s most memorable moments will be the 2016 Footwear News Achievement Awards. These are basically the "shoe oscars" - instead of actors, you...

Hamburger Angolano (Angolan Burger) Featured Cook: Angelo from Angola Ingredients: A burger roll Slice of cheese 1 Large egg 1 Potato Lettuce 150g piece of beef steak Slice of ham Mayonnaise Ketchup/Tomato sauce Method: Rub some salt...

People experienced the best of African creativity at Design Indaba Expo at the CTICC which ran between 27 February to 1 March. Design Indaba is a multifaceted platform...