AAA Kitchen Recipes: Fridge Lemon Tart
Fridge Lemon Tart
Featured Cook: Cassidy from South Africa
Ingredients:
1 packet tennis biscuits (or any other biscuits really).
1 tin condensed milk (+- 340g)
1 tub smooth cream cheese (plain)
½ cup lemon juice...
AAA Kitchen Recipes: Christmas Oliebollen
Christmas Oliebollen
Featured Cook: Irene and Rachel from Netherlands
Ingredients:
250g raisins
200g quark
1 bottle light beer (Milk is possible as well)
+/- 400-450ml luke warm water
60g sugar
75g yeast
1 kg flour
2 eggs
1 tsp salt
Method:
Wash...
AAA Kitchen Recipes: A Tea Time Treat (Ginger Tea and Nuts)
A Tea Time Treat (Ginger Tea and Nuts)
Featured Cook: Philippa from Uganda
Peanuts
Ingredients:
Peanuts
Salt and a little water
A frying pan
Method:
Heat the pan. Put the peanuts and about a tablespoon of water...
SURFERS WITH A DIFFERENCE
If you know anything about surfing, the abbreviation JBay is easily recognisable to many in South Africa and around the world. It is synonymous with cooking swell and clean...
Money that makes a difference
There are few things in life that outlast our own lifetime. This means we have to think long and hard about our legacy. Recently, I've started asking myself an important question: How can...
Have you lost your way?
It’s amazing how God is full of grace, love, forgiveness and peace yet at the same time he is Sovereign and uncompromising. God forgives us when we fall short,...
Valentine’s gadgets you must have
As we all do at this time of the year – the love month – we take stock of what we would like to put on our wish list...
Trending perfumes for Spring/Summer 2015
5 top New Spring Fragrances
ZESTY notes of lemon, orange and mandarin, sophisticated florals and aromatic musks - spring/summer 2015's new fragrance launches call to mind sunny days and fresh...
Watch-list: 4 elegant timepieces
Time pieces have been loved and worn by people from all spheres of life for many, many years. Whether you're a hipster, a doctor, or an Emo kid – we all love a...
AAA Kitchen Recipes: Isigwamba/Isijabani
Isigwamba/Isijabani
Featured Cook: Thuthula from South Africa
Ingredients:
500g of Spinach
1 to 2 Onions
500g of maize meal/mealie meal
3 of cups of water
Method:
Boil onion and spinach together in...