Pumpkin Leaves
Featured Cook: Billings from Zambia
Ingredients:
- Fresh Pumpkin Leaves
- Pounded Raw Peanuts
- Water
- Salt
- Pepper
- Pot
Method:
- Cut the Pumpkin leaves into small pieces.
- Add the cut Pumpkin Leaves into boiling water.
- Add some salt, onions and pepper.
- Let the leaves cook for about 10 minutes, then slowly add pounded raw peanuts to the pot.
- Mix well and let it cool.
Enjoy!
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