Potato Salad and Braai Broodjie (Braai Toast)

Featured Cook: Chantelle from South Africa

Quick Potato Salad for a Braai

Ingredients:

• About 7 large potatoes diced and cooked till almost soft
• 1x tin of sweet condensed milk or you can replace with 250g sugar
• salt and pepper to taste
• 250ml milk
• Mix condensed milk/sugar, milk and salt and pepper well together. (If using sugar, make sure sugar is dissolved)
• Pour over cooked potatoes and mix well
• Best served chilled

Braai Broodjie (Braai Toast)

• Slices of bread
• Butter
• Sliced Tomato
• Sliced Onion
• Grated Cheese
• Chutney
• Salt and pepper

Method:

1. Butter the bread and spread on a thin layer of Chutney.
2. Put the tomato, onion and grated cheese on as thick or thin as you like.
3. Salt and pepper to taste.
4. Close the sandwich with another slice of buttered bread.
5. Place on the braai grid and turn often so that the bread does not burn, but until the cheese has melted.