Isigwamba/Isijabani
Featured Cook: Thuthula from South Africa
Ingredients:
- 500g of Spinach
- 1 to 2 Onions
- 500g of maize meal/mealie meal
- 3 of cups of water
Method:
- Boil onion and spinach together in a small amount of water, add salt for flavor and allow water to evaporate
- Mix a small amount of pap and water in a separate container and then add into pot.
- Continue adding the rest of the pap and stir until well blended together.
Cooking time: 30min.
Do you have questions about Jesus or would like to know more? We would love to connect with you. Just click below to send us your questions!